with green apple slaw and namjin dressing

with whipped ricotta and goats cheese, walnut candy and balsamic glaze

with garlic aioli

with garlic aioli

with dill, cream cheese, capers and shallots

Quinoa salad, roasted vegetables and bearnaise sauce

with blue cheese, mushrooms and spinach

With aglio e olio (garlic, chili, olive oil)

with burnt butter and sage, lemon and spinach

with arrabiata sauce, basil and spinach

sweet potato, pumpkin, capsicum and cheese

chorizo, pomodoro sauce, spanish onion, semidried tomatoes and spinach

Quinoa salad, roasted vegetables and bearnaise sauce

cucumber dill salad and baby buttered parsley potatoes

Quinoa salad, roasted vegetables and bearnaise sauce

with green apple salad, namjin dressing, Asian herbs and almonds

garlic, chilli, tomato, white wine and lemon

asparagus, peas and parmesan

Brown rice, black beans, guacamole, corn, lettuce, charred capsicum, tomato salsa, tortilla chips and jack cheese.

Brown rice, seaweed, lettuce, carrot, edamame, bean sprouts, avocado, crisp dried seaweed, fried onion, pickled ginger, sesame dressing, wasabi mayo

Brown rice, black beans, tomato salsa, fried banana, bacon yucca flour, and Brazilian greens.

With butterscotch sauce and vanilla ice cream

fresh berries