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Kale and chicken breakfast bowl

MONDAY DINNER

Mondays: $18 Burger & Curry Night



Tapas Starters




Prawn tacos

with green apple slaw and namjin dressing

$16
Gluten free option


Salt and pepper squid

with garlic aioli

$15


Chicken skewers

with garlic aioli

$10
Gluten free option


Garlic Flatbread
$7
Gluten free option


Beetroot salad

with whipped ricotta and goats cheese, walnut candy and balsamic glaze

$16


Smoked salmon roulade

with dill, cream cheese, capers and shallots

$16



Burgers & Curry




Beef Burger

Cos, tomato, caramelised onion, cheese and aioli

$18


Fish Burger

Beer battered fish, cos, cucumber and tartare sauce

$18


Crispy Fried Chicken Burger

Cos, tomato, cucumber and chipottle mayo

$18


Vegie Pumpkin Burger

Hummus, cos, tomato, cucumber

$18
Vegetarian


Curry of the day

With steamed rice

$18



Super Food + 30g Protein




Add 30 Grams of Protein

Select your Supr Food then add 30 grams of protein.

Grilled or Poached Chicken (100g)


Rump Steak (120g)


Tempeh (160g)


Salmon (130g)

3


Pulled Lamb (120g)

2

Vegetarian
Vegan
Gluten free option


Brazilian Bowl

Brown rice, black beans, tomato salsa, fried banana, bacon yucca flour, and Brazilian greens.

$26
Vegetarian


Taco Bowl

Brown rice, black beans, guacamole, corn, lettuce, charred capsicum, tomato salsa, tortilla chips and jack cheese.

$26
Vegetarian
Gluten free option


Root Vegetables and Kale Bowl

Beetroot, carrot, onion, fennel, pumpkin, squash and sweet potato.

$26
Vegetarian
Gluten free option
Root Vegetables and Kale Bowl


Poke Bowl

Brown rice, seaweed, lettuce, carrot, edamame, bean sprouts, avocado, crisp dried seaweed, fried onion, pickled ginger, sesame dressing, wasabi mayo

$26
Vegetarian
Gluten free option



Desserts




Sticky Date Pudding

With butterscotch sauce and vanilla ice cream

$16


Homemade tira misu

fresh berries

$16

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