DINNER: THURSDAY & FRIDAY
Wednesday till Friday Dinner
Served daily between 5.30 pm and 9.00 pm.
Mains
Angus rump Steak (300g)
with carrot and potato stoemp and peppercorn sauce
$36
Eye Fillet (200g)
with carrot and potato stoemp and peppercorn sauce
$44
Chicken Schnitzel
with mash potatoes, broccolini and mushroom sauce
$28
Crispy skin salmon fillet
with a warm lentil ragout and with a bearnaise sauce
$34
Prawn pasta
garlic, chilli, tomato, white wine, rocket and lemon
$34
Beef lasagna
served with a rocket and parmesan salad
$26
Vegetarian risotto
arborio rice with peas, pumpkin, mushroom and parmesan
$26
Green healthy bowl
kale, quinoa, broccoli, avocado, pumpkin, spiced seeds and tahini dressing
$24
Supr Food + 30 Gram Protein
Poke Bowl
Brown rice, seaweed, lettuce, carrot, edamame, avocado, fried onion and sesame dressing.
$27
Add 30 Grams of Protein
Select your Supr Food then add 30 grams of protein.
Grilled or Poached Chicken (100g)
Rump Steak (120g)
Tempeh (160g)
Pulled Lamb (120g)
Salmon (130g)
$5
Brazilian Bowl
Brown rice, black beans, tomato salsa, fried banana, bacon, yucca flour, and Brazilian greens.
$27
Taco Bowl
Brown rice, black beans, guacamole, corn, lettuce, charred capsicum, tomato salsa, tortilla chips and jack cheese.
$27
Vegetable and Kale Bowl
Beetroot, carrot, broccoli, fennel, chat potatoes, cauliflower and sweet potatoes
$27
Habibi Bown
Brown rice, crispy chickpeas, hummus, tabouleh, roasted eggplant and falafel.
$27
Sauces
Béarnaise
$5
Sides
Chips
$9
Mashed potatoes
$9
Sweet Potato Chips
$10
Rocket and parmesan salad
$9
Steamed Vegetables
$9
Carrot and potato stoemp
$10
Broccoli
$9
Desserts
Sticky Date Pudding
With butterscotch sauce and vanilla ice cream
$17
Apple crumble
with warm custard and vanilla ice cream
$17